Beef sides available custom cut and wrapped at a Government licenced facility.
$5.50 per pound. Sizes of sizes range from 150-380 pounds.
Our beef is dry-aged by the butcher the traditional way, for 10-14 days.
What's NOT in our meat:
What's in our beef:
We also have jersey steers available for butcher as well. Perfect amount of meat for the average family. They are lean, tender and strictly grass fed as well.$5.50 per pound hanging weight
From Field to Plate